noun Chemistry.

  1. a colorless or faintly yellow liquid, C10H10O2, obtained from sassafras oil or the like: used chiefly in perfumery, for flavoring, and in the manufacture of soaps.


  1. a colourless or yellowish oily water-insoluble liquid present in sassafras and camphor oils and used in soaps and perfumes. Formula: C 10 H 10 O 2

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